And the third day of the Week dedicated to healthy eating in the kindergartens and nurseries in Burgas took place under the sign of tumultuous emotions and children's joy. The mood was festive, and the enthusiasm – infectious.

The little ones, transformed into little fishermen, with excitement in their eyes plunged into the adventures of the sea. These little explorers, armed with imagination, tried to fill their buckets with the caught "prey". In the hall where the holiday was held, there was a hubbub of children's laughter and lively exclamations.

Soon after that, the children changed roles, turning into skillful cooks. Under the guidance of experienced instructors, they took on the responsible task of preparing delicious and healthy food. The fish, baked with care and attention, was arranged with fresh vegetables, creating an appetizing and beautiful table. The aroma of fresh food filled the room, stimulating the senses.

After this culinary transformation, the children devoted themselves to creativity. Each little participant with great imagination and diligence participated in the creation of elements for a common aquarium. From painted macaroni, with a lot of effort, fish, jellyfish and corals came to life.

During the holiday, the children learned about the benefits of eating fish for health. Cooking turned into fun, and lessons on healthy eating were intertwined with games and songs. The holiday, dedicated to fish and the sea, ended with songs and dances, creating unforgettable memories for everyone present.