Cooking
Recipes, tips, and inspiration for home cooking, traditional dishes, and modern flavors.
A Bulgarian baker triumphs at an international culinary forum in Paris
Georgi Petrov wins a prestigious award for innovative bread with organic ingredients, showcasing the high mastery of Bulgarian bakers on the world culinary scene.
The Culinary Academy "The Taste of Bulgaria" launches revolutionary online courses in national gastronomy
An innovative digital project presents authentic Bulgarian recipes through free webinars, combining traditional dishes with modern culinary techniques.
Culinary Revolution 2025: Three Gourmet Trends That Will Change Eating
A global analysis reveals new culinary trends related to innovative flavor combinations, healthy eating, and sustainability in the kitchen.
National Cheesecake Day: 5 Tempting Dessert Recipes
Learn how to prepare the perfect cheesecake with easy homemade recipes that will delight all sweet lovers on the special culinary holiday.
Here's the English translation:Viral Culinary Sensation: Pickle Pizza Shakes Up Social Media Trends
A loud culinary innovation transforms traditional pizza into an experimental hit among the young audience, triggering a wave of controversial reactions in the digital space.
Blueberry Latte - the Culinary Sensation Taking Over Social Media
The new summer trend in drinks combines fresh blueberries, espresso, and milk in an impressive three-color cocktail that has become a hit among the young audience in the digital space.
Gourmet Revolution on the Bulgarian Black Sea Coast: Chef Noris Kasparian Reveals Culinary Innovations
Restaurant "Rombo" in Irakli presents a unique signature menu that combines Bulgarian products with Asian techniques, transforming seafood cuisine into a true art form.
Culinary Revolution: Eater Off Menu - Week of Exclusive Flavors in Two Megacities
The cult culinary platform Eater launches an innovative project with limited gastronomic temptations in New York and Los Angeles, which will be available only for a short period.
Revolution in Carbonated Drinks: Pepsi Introduces Innovative Prebiotic Cola
PepsiCo launches a groundbreaking product with prebiotic fibers and low calories, which promises to transform the functional soft drink market in 2025-2026.
Revolution in Culinary Arts: AI Technologies Transform Cooking in 2025
Leading innovative kitchen devices with artificial intelligence and automation are changing the way people cook - from professional to home kitchens.
Revolution in the Kitchen: Bulgarians Massively Choose Plant-Based Dishes
A national survey reveals a drastic increase in interest in vegetarian recipes, with 35% of households now preferring plant-based alternatives.
A Bulgarian chef triumphs with an innovative culinary concept at an international forum in Spain
Ivan Petrov wins a prestigious award at Culinaria Innovata in Madrid, presenting a revolutionary approach to traditional Bulgarian cuisine through modern cooking techniques.
The Balkan Dietary Revolution: A Healthy Trend Taking Over Social Media
An innovative nutritional model from the Balkan region is gaining exceptional popularity among the younger generation, combining traditional products with modern nutritional recommendations.
Bulgarian Laboratories with Innovative Radiological Tests for Food Safety
A modern Bulgarian laboratory develops high-tech radiation analyses that guarantee fast and precise testing of food and feed with international accreditation.
Dubai AI Gourmet: A Revolution in Culinary Art with an Innovative Chef
The first five-star restaurant with artificial intelligence in Dubai is preparing a gastronomic transformation, using an advanced technological system to create unique culinary experiences.